{"id":110439,"date":"2024-05-31T06:26:00","date_gmt":"2024-05-31T04:26:00","guid":{"rendered":"https:\/\/wypiekibeaty.com.pl\/cooked-peach-cheesecake\/"},"modified":"2026-04-27T14:31:07","modified_gmt":"2026-04-27T12:31:07","slug":"cooked-peach-cheesecake","status":"publish","type":"post","link":"https:\/\/wypiekibeaty.com.pl\/en\/cooked-peach-cheesecake\/","title":{"rendered":"Cooked peach cheesecake"},"content":{"rendered":"
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Recipe for a peach cheesecake without baking, but cooked<\/h2>\n\n\n\n

Today I have for you a recipe for cooked peach cheesecake with canned peaches<\/strong>. This cheesecake, instead of being baked, is cooked in a pot and poured over a layer of ladyfingers arranged in a baking pan. After cooling, the cheesecake is perfect for slicing. So if your nightmare so far has been sunken and mediocre cheesecakes, try this cooked one. I diversified my cheesecake with a delicious peach jelly on top and a slightly peach-flavored pudding added to the cheesecake mixture. This is a cheesecake from bucket cheese<\/strong> – just choose good quality cheese so that the curd sets nicely. Cheesecake with canned peaches<\/strong> tastes great and looks very nice. It will be perfect as a refreshing dessert on summer days. Plus, it’s a cheesecake for a large baking sheet, so you can divide it into many portions – it will certainly be enough for guests and family. I highly recommend it!<\/p>\n\n\n\n

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