{"id":126698,"date":"2022-11-07T06:11:00","date_gmt":"2022-11-07T05:11:00","guid":{"rendered":"https:\/\/wypiekibeaty.com.pl\/welsh-cakes-from-a-pan\/"},"modified":"2026-05-24T13:32:56","modified_gmt":"2026-05-24T11:32:56","slug":"welsh-cakes-from-a-pan","status":"publish","type":"post","link":"https:\/\/wypiekibeaty.com.pl\/en\/welsh-cakes-from-a-pan\/","title":{"rendered":"Welsh Cakes from a Pan"},"content":{"rendered":"
\n
\"Welsh<\/figure>\n<\/div>\n\n\n

Recipe for Welsh Cakes, i.e., pan-fried cakes<\/h2>\n\n\n\n

Today I have a recipe for you from English cuisine, or more precisely – Welsh cuisine. These are very simple and quick Welsh cakes fried in a pan. They will be perfect for people who don’t have an oven but enjoy homemade baked goods. The fried cakes are served warm – e.g., for afternoon tea or breakfast, and for me, they are a combination of shortbread cookies and pancakes. They taste great and are not difficult to make. I think children will especially love them :) You can even pack these cakes for them for school as a second breakfast. I recommend them!<\/p>\n\n\n\n

Table of contents<\/h6>