{"id":127452,"date":"2022-04-13T06:36:00","date_gmt":"2022-04-13T04:36:00","guid":{"rendered":"https:\/\/wypiekibeaty.com.pl\/coffee-mazurek\/"},"modified":"2026-06-04T12:00:41","modified_gmt":"2026-06-04T10:00:41","slug":"coffee-mazurek","status":"publish","type":"post","link":"https:\/\/wypiekibeaty.com.pl\/en\/coffee-mazurek\/","title":{"rendered":"Coffee Mazurek"},"content":{"rendered":"
\n
\"coffee<\/figure>\n<\/div>\n\n\n

Easter mazurek with chocolate-coffee cream<\/h2>\n\n\n\n

Easter coffee mazurek<\/strong> is a traditional Polish cake that consists of a shortcrust base, chocolate-coffee cream, and decorations in the form of small meringues and colorful sugar sprinkles. Aromatic coffee adds a unique taste and aroma, making it an ideal bake for the festive table. This cake is relatively simple to prepare and will surely satisfy the palates of coffee and chocolate lovers. Be sure to try this recipe and let us know in the comments how you liked it.<\/p>\n\n\n\n



Table of contents<\/h6>