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Carrot waffles with nuts recipe
Wypieki Beaty
Recipe for delicious autumn waffles with carrots and nuts.
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ocen
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Prep Time
20
minutes
mins
Cook Time
20
minutes
mins
Total Time
40
minutes
mins
Course
Waffles
Cuisine
American cuisine
,
English cuisine
Servings
8
Calories
136
kcal
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Składniki
ingredients for carrot waffles with nuts
2
eggs
(- I used size L)
80
ml
natural yogurt
about 120
ml
milk
(- I ultimately added 150 ml)
150
g
wheat flour
(all-purpose (1 cup) )
2
tablespoons
honey
(/sugar)
1.5
teaspoons
ground cinnamon
0.5
teaspoons
ground nutmeg
0.5
teaspoons
baking powder
1
pinch
salt
about 100
g
carrots
(finely grated (1 large))
20
g
nuts
((1/4 cup) - chopped)
1
handful
raisins
( - optional)
Instrukcja
How to make carrot waffles with nuts
Mix together eggs, yogurt, milk, and honey or sugar.
2 eggs ,
80 ml natural yogurt,
about 120 ml milk ,
2 tablespoons honey
In a second bowl, mix the flour with spices and baking powder.
150 g wheat flour,
1.5 teaspoons ground cinnamon,
0.5 teaspoons ground nutmeg,
0.5 teaspoons baking powder,
1 pinch salt
Pour the wet ingredients into the dry ones and mix, add carrots, nuts, and raisins - mix.
about 100 g carrots,
20 g nuts,
1 handful raisins
If the batter is very thick, you can add a little more milk.
Bake the waffles until they are nicely browned.
After baking, place on a wire rack to cool slightly.
Serve with your favorite toppings.
Prywatne
Tu możesz dodać swoje prywatne notatki
Wartości Odżywcze
Servings:
1
piece
Calories:
136
kcal
Carbohydrates:
18
g
Protein:
6
g
Fat:
4
g
Keyword
carrot waffles, waffles with carrots
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