How to make a cinnamon dutch baby pancake in the oven

• Place all ingredients in a bowl and blend briefly (this can be done in a stand blender).
  4 eggs, 160 ml milk, 100 g wheat flour, 1.5 teaspoons ground cinnamon, 2 tablespoons powdered sugar
• If you are baking the pancake in a pan, heat some butter in it and spread it thoroughly with a brush over the entire surface (if you are using an ovenproof dish, melt the butter in a bowl and then grease the form).
• Preheat the oven to 200 degrees (top/bottom heat mode).
• Place the pancake in the oven and bake for about 20 minutes (if the pancake doesn't rise well, you can turn on convection).
• Immediately after baking, the pancake will deflate.
• Add natural yogurt and Stovit jam to the sunken center.
  jam
• Finally, you can sprinkle the whole thing with powdered sugar.