Banana bread cookies recipe with video
A recipe for simple and quick soft banana cookies.
Składniki
ingredients for banana bread cookies
- approx. 300 g bananas (ripe - weight without peel - mine weighed 270 g)
- 1 egg (size L)
- approx. 70 g peanut butter (2 very heaped tablespoons)
- 150 g wheat flour - all-purpose (1 cup)
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- approx. 50 g sugar (erythritol/xylitol or to taste)
- add-ins (optional - see notes below the recipe)
Instrukcja
How to make banana bread cookies
- In a large bowl, slice the bananas, add peanut butter and egg - blend until combined and bananas are mashed.approx. 300 g bananas, 1 egg, approx. 70 g peanut butter
- Add dry ingredients to the bowl.150 g wheat flour - all-purpose, 1 teaspoon baking powder, 1 teaspoon cinnamon, approx. 50 g sugar
- Blend briefly - just until combined.
- Finally, you can lightly mix the batter with a spatula and add any optional add-ins such as chocolate or nuts.
- Spoon large portions of the dough (I got 12 large cookies).
- Bake the banana cookies in an oven preheated to 180 degrees Celsius (top/bottom heat mode) for about 25-30 minutes.
- After baking, let them cool slightly and you can serve them still warm.
Film
Uwagi
I personally did not add sugar or any other sweetener to the cookies, and they turned out not very sweet. The addition of chocolate chips slightly increased their sweetness.
If you make the cookies with erythritol, one cookie (without add-ins) will have about 107 kcal.
A cup has a capacity of 250 ml.
The recipe video is in Polish, but you can watch it to see the step-by-step process.
Wartości Odżywcze
Serving: 1pieceCalories: 124kcalWeglowodany: 17gProtein: 4gTłuszcz: 4g
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