Chocolate-coconut cake recipe with video
A recipe for a delicious and soft creamed chocolate cake with desiccated coconut and chocolate glaze.
Wyposażenie
- Loaf pan for baking a pound cake, approximately 25-27 cm long and 10 cm wide.
Składniki
ingredients for chocolate cake with desiccated coconut
- 200 g butter (softened)
- 200 g powdered sugar (- 1 and 1/3 cups)
- 4 eggs (size L - at room temperature)
- 30 ml milk (- lukewarm)
- 175 g wheat flour - all-purpose (- 1 cup and 2 slightly heaped tablespoons)
- 2 teaspoons baking powder
- 25 g unsweetened cocoa powder (- 2 more heaped tablespoons)
- 50 g desiccated coconut (- approx. 0.5 cup)
ingredients for chocolate glaze
- 100 ml heavy cream (mine is 30%)
- 100 g dark chocolate
- desiccated coconut (for sprinkling)
Instrukcja
How to make chocolate-coconut cake
- Cream the butter with powdered sugar for a few minutes until fluffy and light.200 g butter, 200 g powdered sugar
- Sift the flour with baking powder and cocoa through a sieve, add the desiccated coconut and mix with a spoon.175 g wheat flour - all-purpose, 2 teaspoons baking powder, 25 g unsweetened cocoa powder, 50 g desiccated coconut
- Add one egg at a time and a tablespoon of the mixed flour to the butter mixture - mix briefly just until combined.4 eggs
- Pour in the milk and mix briefly.30 ml milk
- Add the rest of the flour and mix on low speed just until combined - do not overmix!
- Pour the batter into the prepared baking pan (I lined mine with baking paper).
- Bake in an oven preheated to 180 degrees (top and bottom heat) for about an hour - until a skewer comes out clean.
- After baking, cool the cake on a wire rack.
How to make chocolate glaze for the cake
- Heat the heavy cream in a saucepan.100 ml heavy cream
- Add the broken chocolate to the hot cream and stir until melted.100 g dark chocolate
- Let the glaze cool slightly, and when it thickens, pour it over the top of the cake.
- Finally, sprinkle the top of the cake with desiccated coconut.desiccated coconut
Film
Uwagi
A cup has a capacity of 250 ml.
The recipe video is in Polish, but you can watch it to see the step-by-step process.
Wartości Odżywcze
Serving: 100gCalories: 408kcalWeglowodany: 36gProtein: 6gTłuszcz: 26g
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