Eton Mess Cake recipe with video
Recipe for a light cake with cream, fruits, and meringues.
Wyposażenie
- Baking pan approximately 20x30 cm or 24x24 cm lined with baking paper.
Składniki
ingredients for the cake with rapeseed oil
- 4 eggs (size L)
- 200 g sugar (1 cup)
- 1 tablespoon vanilla sugar (or vanilla extract)
- 250 g wheat flour - all-purpose (1 and 2/3 cups)
- 2 teaspoons baking powder
- 80 ml rapeseed oil
ingredients for Eton Mess cake cream
- 250 g mascarpone cheese (very cold)
- 250 ml heavy cream (well chilled)
- approx 60 g powdered sugar (1/3 cup - or to taste)
ingredients for decoration
- approx 400-500 g strawberries
- approx 150 g blueberries (or other small fruits)
- small meringues and mini meringues
Instrukcja
Step 1 - preparing the cake with oil
- Sift together the wheat flour and baking powder through a sieve.250 g wheat flour - all-purpose, 2 teaspoons baking powder
- Mix together eggs, sugar, and vanilla sugar until a thick and very light mixture is obtained.4 eggs, 200 g sugar, 1 tablespoon vanilla sugar
- Add part of the flour to the beaten eggs and mix briefly.
- Pour in the oil and mix on low speed.80 ml rapeseed oil
- Add the rest of the flour and mix briefly - just until combined.
Step 2 - baking the cake
- Pour the batter into the prepared pan and level the surface.
- Place the cake in an oven preheated to 180 degrees (top-bottom mode) and bake for about 35 minutes - until a dry stick comes out.
- Cool the finished cake.
Step 3 - preparing the cream for the cake
- Transfer the mascarpone cheese, cream, and powdered sugar to a larger bowl.250 g mascarpone cheese, 250 ml heavy cream, approx 60 g powdered sugar
- Mix together on high speed until you get a thick cream.
- Check its sweetness and if needed, add a little more sugar and mix briefly.
Step 4 - decorating the cake
- Spread the whipped cream over the cake and distribute it evenly over the entire surface.
- Wash the strawberries for the cake and remove the stems.approx 400-500 g strawberries
- Cut larger fruits into slices, and smaller strawberries can simply be cut in half or quarters.
- Sprinkle the top of the cream with strawberries.
- Sprinkle the cake with washed blueberries or other small fruits.approx 150 g blueberries
- Finally, sprinkle the cake with meringues - if you have larger meringues, you can lightly crush them.small meringues and mini meringues
Film
Uwagi
A cup has a capacity of 250 ml.
The recipe video is in Polish, but you can watch it to see the step-by-step process.
Wartości Odżywcze
Serving: 100gCalories: 267kcalWeglowodany: 28gProtein: 4gTłuszcz: 15g
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