Shortcrust pastry with rhubarb and pudding recipe
Delicious chocolate cake baked with rhubarb and pudding filling.
Wyposażenie
- Baking dish measuring 24/24 cm or 20/30 cm.
Składniki
ingredients for chocolate shortcrust pastry
- 200 g wheat flour - all-purpose (1 and 1/3 cups)
- 2 tablespoons bitter cocoa
- 150 g butter
- 50 g sugar (1/4 cup)
- 1 egg (size L)
ingredients for the pudding filling
ingredients for chocolate crumble
- 100 g butter
- 100 g flour (2/3 cup)
- 2 tablespoons bitter cocoa (level)
- 70 g sugar (1/3 cup)
additionally
- 2 jars jam (rhubarb from Stovit)
Instrukcja
How to make chocolate shortcrust pastry
- Knead the shortcrust pastry from the given ingredients - if it doesn't come together nicely, add a little cold water.200 g wheat flour - all-purpose, 2 tablespoons bitter cocoa, 150 g butter, 50 g sugar, 1 egg
- Line the baking dish with parchment paper.
- Line the bottom of the mold with the shortcrust pastry - place in an oven preheated to 180 degrees (top-bottom mode) and pre-bake for 10 minutes.
- Meanwhile, prepare the pudding.
How to make pudding for the cake
- Pour off about half a cup of milk, and boil the rest.750 ml milk
- Mix the pudding powders and sugar in the reserved milk.2 packages pudding, 3 tablespoons sugar
- Pour the mixture into the hot milk and stir until the mass thickens.
How to make chocolate crumble
- Knead the crumble ingredients together - so that it is slightly crumbly.100 g butter, 100 g flour, 2 tablespoons bitter cocoa, 70 g sugar
How to make chocolate cake with rhubarb
- Spread the rhubarb jam over the pre-baked base and distribute it evenly over the entire surface.2 jars jam
- Spread the pudding over the rhubarb (it can be hot) and level the surface.
- Sprinkle the top of the pudding with chocolate crumble.
- Bake the cake for 40 minutes at 180 degrees (top-bottom mode).
- Immediately after baking, the pudding will look liquid.
- After cooling, the pudding will thicken and the cake will be easy to slice.
Wartości Odżywcze
Servings: 100gCalories: 240kcalCarbohydrates: 30gProtein: 4gFat: 11g
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