Homemade cinnamon liqueur recipe with video
Recipe for a super simple and quick cinnamon liqueur made with heavy cream.
Składniki
Ingredients for cinnamon liqueur
- 250 ml heavy cream
- 2 teaspoons cinnamon (lightly heaped)
- 500 g dulce de leche
- 500 ml vodka
Instrukcja
How to make homemade cinnamon liqueur step by step
- You can prepare this liqueur in two ways - I made it the first way.
Method 1 for preparing the liqueur
- Pour heavy cream into a blender jug and add cinnamon.250 ml heavy cream, 2 teaspoons cinnamon
- Add dulce de leche and blend briefly together - just until combined.500 g dulce de leche
- Pour in the vodka and blend very briefly.
- Instead of a stand blender, you can use a hand blender.500 ml vodka
- Transfer the finished liqueur into bottles.
Method 2 for preparing the liqueur
- Pour the cream into a saucepan and add cinnamon - heat it up.250 ml heavy cream, 2 teaspoons cinnamon
- Add dulce de leche to the cream and stir gently while heating until you get a smooth mixture.500 g dulce de leche
- If the mixture is very hot, set it aside for a moment to cool down.
- Pour the vodka into the slightly cooled mixture and mix.500 ml vodka
- Transfer the liqueur into bottles.
- After preparation, store the liqueur in the refrigerator for 24 hours so that the flavors can meld.
- Shake the bottle before use.
Film
Uwagi
See any tips below the recipe.
The recipe video is in Polish, but you can watch it to see the step-by-step process.
Wartości Odżywcze
Serving: 100mlCalories: 275kcalWeglowodany: 21gProtein: 3gTłuszcz: 9g
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