Cranberry and White Chocolate Tart
Recipe for shortcrust tart with cranberry and mascarpone and white chocolate cream
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Shortcrust tart with cranberry and white chocolate is a perfect Christmas cake that will delight your palate. This combination of delicate shortcrust base, the sweetness of white chocolate cream, and the tartness of cranberries creates a unique harmony of flavors, ideal for special occasions and festive gatherings. You must try it!
Table of contents
Cranberry and White Chocolate Tart recipe step by step
If you like light shortcrust pastries with a full-flavored filling, then you must try this recipe!
Cranberry and white chocolate tart recipe
Wyposażenie
- Tart pan with a diameter of about 28 cm.
Składniki
ingredients for shortcrust pastry for tart
- 225 g wheat flour – all-purpose (- 1.5 cups)
- 2 tablespoons powdered sugar
- 150 g butter
- 1 egg
ingredients for mascarpone cream for tart
- 500 g mascarpone cheese
- 200 g white chocolate
additional ingredients for tart
- about 120 g cranberry preserve (I used Stovit)
Instrukcja
How to make shortcrust pastry for tart
- Knead the dough from the given ingredients – if there is a problem with thorough combining, you can add a little cold water.225 g wheat flour – all-purpose, 2 tablespoons powdered sugar, 150 g butter, 1 egg
- Roll out the dough and line a tart pan with a diameter of about 28 cm. Cut off the excess dough (you can roll it out, cut out cookies, and bake for about 10 minutes).
- Place the pan lined with dough in the refrigerator for an hour.
- Remove the chilled dough, prick holes with a fork, and place a piece of baking paper on top.
- Pour dry peas/beans or special ceramic baking beads onto the paper.
- Bake the dough at 170 degrees (fan-assisted) for 15 minutes.
- After this time, carefully remove the paper with the weights and bake the crust for another 5 minutes.
- After baking, cool.
How to make mascarpone cream with white chocolate for tart
- Break the white chocolate into pieces and melt it in a bain-marie – pour a few cm of water into the bottom of a pot – place a metal or heatproof bowl on top and put the broken chocolate into it.200 g white chocolate
- Heat until the chocolate melts – remove from the pot and wait for it to cool slightly.
- Transfer the mascarpone cheese to a bowl and whisk until slightly fluffy.500 g mascarpone cheese
- Add the white chocolate and mix.
White chocolate and cranberry tart – finishing
- Spread the cooled shortcrust pastry with Stovit cranberry preserve – for me, it was a few heaped tablespoons.about 120 g cranberry preserve
- Spread the white chocolate cream over the cranberry preserve and level the surface.
- You can additionally decorate the top of the tart with pomegranate seeds, cranberries, colorful sprinkles.
- You can serve the tart immediately or store it in the refrigerator.
- After removing from the refrigerator, wait half an hour before slicing so that the tart warms up slightly.
Wartości Odżywcze
White Chocolate and Cranberry Tart – notes
I have a delicious idea for a festive bake for you!
Shortcrust tart with cranberry and white chocolate is the perfect cake for Christmas.
It looks amazing, and tastes even better!
This is thanks to the shortcrust pastry, delicious mascarpone and white chocolate cream, and tart cranberries.
All the flavors perfectly match and wonderfully complement each other.
The cake tastes best when it is at a temperature close to room temperature.
Then the shortcrust pastry becomes slightly soft and practically melts in your mouth.
And the white chocolate and cream cheese filling becomes light as a cloud :)
For the tart, I used ready-made cranberries in a light sauce from Stovit.
It is perfectly sweet and tart and tastes great in combination with white chocolate.
I highly recommend this cake for the holidays and beyond!
Let me know how you liked this cranberry and white chocolate tart!
P.S.
I also invite you to try other Christmas recipes as well as recipes for delicious tarts.
Post prepared in cooperation with Stovit brand
Recommended shortcrust tart recipes
Be sure to check out my other recipes for delicious shortcrust pastries baked with various fillings. Here I recommend these three recipes:
Popularne Przepisy
Polecane przepisy
Cranberry and White Chocolate Tart Recipe
This Christmas white chocolate tart is a delicious and unique option for the holidays. A crisp pastry crust filled with a rich chocolate cream and tart cranberries makes for a wonderful alternative to traditional poppy seed cakes and cheesecakes. The cranberry tart fits perfectly into the Christmas spirit. The bright red hue of the fruit contrasts beautifully with the white cream, and you can even add a few green elements for decoration to make this cranberry bake look even more festive.
The white chocolate cream tart looks stunning and tastes absolutely exquisite. It features a light, melt-in-your-mouth shortcrust base, tangy cranberries, and an divine chocolate cream made from white chocolate and mascarpone. Despite the simple ingredients, this tart tastes heavenly!
White Chocolate Tart Recipe
This chocolate tart recipe is simple to make, and I think no one should have any major trouble with it. Just prepare the shortcrust pastry and bake it. You can even do this in advance and store the crust until you are ready to fill it. Preparing the cream itself won't take much time at all, and the tart can practically be served right away. This Christmas dessert is bound to please everyone! I hope this cranberry and white chocolate tart finds a place on your holiday tables.
