Gluten-free pancakes recipe
Recipe for simple pancakes with gluten-free flour
I invite you to try healthy and delicious gluten-free pancakes without milk and white sugar. Such gluten-free pancakes are a great idea for a healthy breakfast or snack. Gluten-free pancakes can also be packed for children to school so they have a healthy, energy-boosting snack during lessons.
Table of Contents
Gluten-free pancakes recipe step by step
If you are looking for a recipe for simple gluten-free pancakes perfect for breakfast and more, then you must try this recipe!
Gluten-free pancakes recipe
Składniki
ingredients for gluten-free pancakes
- 90 g gluten-free flour (e.g., buckwheat, millet – about 2/3 cup)
- 75 g rice flour (about 1/2 cup)
- 2 teaspoons baking powder (gluten-free – can be replaced with a flat teaspoon of baking soda)
- 250 ml buttermilk (can also be kefir, or plant-based milk)
- 1 egg (size L)
- 1 tablespoon maple syrup (can be omitted)
- 45 g butter (melted or coconut oil)
- 0.5 teaspoon cinnamon (optional)
Instrukcja
How to make gluten-free pancakes
- In a large bowl, mix the flours, baking powder, and cinnamon.90 g gluten-free flour, 75 g rice flour, 2 teaspoons baking powder, 0.5 teaspoon cinnamon
- Add buttermilk, egg, butter, and syrup to the bowl and mix thoroughly or blend.250 ml buttermilk, 45 g butter, 1 tablespoon maple syrup
- Heat a frying pan and lightly grease it with oil (I do this with a silicone brush).
- Spoon the batter onto the pan for each pancake – fry over low heat (I also cover the pan with a lid) – when the top of the batter no longer looks wet, gently flip the pancakes to the other side. Fry for about a minute and remove.
- Serve the pancakes with your favorite toppings.
Uwagi
Wartości Odżywcze
Gluten-free pancakes – notes
There are already many pancake recipes on the blog, and today gluten-free pancakes without sugar are joining them.
I had previously made coconut pancakes, which were also gluten-free. However, coconut flour is very temperamental, and the pancakes don’t always turn out well for everyone.
That’s why today I have a version using other types of gluten-free flour.
What ingredients are needed for gluten-free pancakes?
In this case, I used rice flour and a gluten-free mix from Incola (if I remember correctly, I bought it at Lidl).
Besides flour, you will also need buttermilk (kefir or a plant-based drink can also be used if you want to completely forgo “dairy” products), one large egg, and melted butter.
Instead of butter, you can also use oil or coconut oil.
The only “sweetener” inside is a tablespoon of maple syrup, but if you don’t have it, you can omit it.
I also added some cinnamon to the pancake batter because I add it everywhere in autumn :)
The gluten-free pancakes turned out fluffy and light. And I fried a huge plate of them.
I served them with a little whipped cream, preserves, and blueberries.
The pancakes themselves are not sweet, so you can easily drizzle them with syrup or honey.
I hope these gluten-free pancakes will appeal to you and you’ll use the recipe.
Also check out my other recipes for delicious pancakes, crepes and homemade waffles.
Recommended gluten-free recipes
Be sure to check out my other gluten-free recipes for various sweets. Here I recommend, among others, these three recipes:
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Gluten-free pancakes recipe
I invite you to try simple and delicious gluten-free pancakes. These pancakes are made with gluten-free flour and are also free of white sugar. If you are on a gluten-free diet, or someone in your family cannot consume gluten, then fry gluten-free pancakes for breakfast and serve them with fruit or other favorite toppings.
Gluten-free pancakes without sugar recipe
Check out my simple recipe for gluten-free pancakes and prepare them for a healthy breakfast. Find out how to make gluten-free and dairy-free pancakes. Everyone can eat these gluten-free pancakes because they taste excellent - especially with a little jam or preserve. You can fry sugar-free pancakes for children and pack them for school as a second breakfast :) Be sure to check out my other gluten-free recipes - everyone will find something for themselves here.
