Cinnamon - recipes for everyone!
Cinnamon is a kitchen spice obtained from dried cinnamon bark.
It is found in two forms: the powder is taken off or in small pieces rolled in roulonic. Cinnamon has a rusty colour and thanks to the content of cinnamon oil characteristic sweet and root, slightly baking taste and strong aroma (source Wikipedia).
Cinnamon it is a spice that has many therapeutic properties - it is used as a substance for weight loss, cellulite and acne. It will also help during the cold and stomach ailments.
But we value it most as a spice, sweet and aromatic, which gives baking a wonderful taste and smell.
In the autumn-winter period I add cinnamon practically to everything.
And at Christmas, cinnamon is the basis for mine.
gingerbread spices .
Try mine.
cinnamon recipes and enjoy their unusual aroma and taste.
