Almond Croissant Cookies

Last Updated: 2026 July 13
step-by-step recipe for easy almond cookies with almond filling

Recipe for delicious almond cookies in almond croissant style

The trend for almond croissants has taken the internet by storm, and I’ve prepared its exceptionally delicious, cookie version! These almond croissant cookies delight with their almond flavor, delicate almond cream, and crunchy almond flakes. If you love classic French pastries, aromatic cookies, and quick homemade sweets, this recipe will be a hit. These are ideal almond cookies inspired by almond croissants that you can prepare without visiting a patisserie. They are elegant, full of flavor, and perfect as a dessert with coffee or a sweet snack for the whole family. You must try them!

quick and easy almond cookies with almond filling like for almond croissants

Almond croissant cookies step-by-step recipe

If you like simple and quick homemade cookies, then you must try this recipe for almond cookies with almond filling – it’s a real hit!

simple and quick homemade almond croissant cookies with almond filling

Almond croissant cookies recipe with video

Wypieki Beaty
A new sweet hit you must try! Almond croissant cookies delight with their almond flavor and simple preparation.
5 z 1 oceny
Prep Time 15 minutes
Cook Time 12 minutes
30 minutes
Total Time 57 minutes
Servings 16 pieces
Calories 247 kcal
Składniki

Ingredients for almond filling

Ingredients for almond cookies

Instrukcja
 

How to make almond croissant cookies step by step

    Step 1 – preparing the almond filling

    • Transfer the ingredients for the almond filling to a bowl and mix them thoroughly with a spoon.
      40 g butter, 70 g sugar, 1 egg yolk, 40 g ground almonds, 40 g wheat flour – all-purpose
      przygotowanie masy migdałowej ciasto ciastek migdałowych
    • Set aside.

    Step 2 – preparing the almond cookies

    • Mix together the flour, almonds, baking powder, and baking soda.
      225 g wheat flour – all-purpose, 0.5 teaspoon baking powder, 0.5 teaspoon baking soda, 50 g ground almonds, 1 pinch salt
      mieszanie mąki z proszkiem i mielonymi migdałami
    • Transfer the butter and powdered sugar to a mixer bowl and cream them together on high speed (for about 3 minutes).
      170 g butter, 200 g powdered sugar
      miksowanie masła z cukrem
    • Beat until the mixture is very fluffy and light in color.
      miksowanie masła z cukrem na puszysto
    • Then add the egg yolks to the butter mixture and briefly mix on low speed – just until combined.
      2 egg yolks
      miksowanie masy maślanej z żółtkami
    • Add the flour with almonds in portions, mixing briefly just until combined.
      dodawanie mąki do ciasta na ciastka migdałowe
    • When the mixture still has remnants of flour, turn off the mixer and finish mixing with a spoon.
    • Place the bowl in the refrigerator for about 30 minutes – so that the cookie dough slightly hardens.

    Step 3 – shaping the cookies

    • Preheat the oven to 180℃ (top/bottom heat) or 170℃ (fan-forced).
    • Line two large baking sheets with parchment paper.
    • Remove the bowl with the dough, scoop large portions of dough with a spoon (I used an ice cream scoop).
      nabieranie porcji ciasta do przygotowania ciastek
    • Form large balls from the dough – mine were roughly the size of a ping-pong ball.
      toczenie kulek z ciasta
    • Place the cookies with large spaces between them on the baking sheet – the cookies will spread during baking!
      układanie ciastek na blaszce do pieczenia z zachowaniem odstępów
    • Make an indentation in each ball.
      robienie w ciastkach dołków na masę migdałową
    • Place the almond mass into the indentations – approximately a scant teaspoon per cookie.
      dodawanie do ciastek masy migdałowej oraz płatków migdałowych
    • Finally, sprinkle and gently press the almond flakes.
      approx. 40 g almond flakes

    Step 4 – baking almond croissant cookies

    • Place the baking sheet with cookies into the preheated oven and bake for about 12-13 minutes.
    • While the cookies are baking, prepare a second batch of cookies.
    • Immediately after baking, the cookies will still be very soft – leave them on the baking sheet until they cool and harden.
    Uwagi
    100 g of cookies has approximately 494 kcal.
    A glass has a capacity of 250 ml. 
    See the notes below the recipe for possible substitutes for the ingredients used, or tips for making the recipe. 
    Wartości Odżywcze
    Servings: 1pieceCalories: 247kcalCarbohydrates: 27gProtein: 3gFat: 14g
    Keyword almond cookies
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    simple recipe for almond croissant cookies

    What are almond croissant cookies?

    Almond croissant cookies are a cookie version of popular French almond croissants. They are inspired by the viral almond croissant trend and combine a crunchy dough with a delicate, aromatic almond cream and a crispy almond topping. With this recipe, you will prepare a very simple almond filling – frangipane, which you spread on the almond cookies. Add some almond flakes or chopped almonds, and delicious cookies are ready. The recipe itself is very simple and quick to prepare, and anyone can handle it!

    idea for easy almond cookies with almond filling and almond flakes

    What ingredients are essential for preparing almond cookies?

    To make such crunchy and slightly chewy cookies at home, you will need a few basic ingredients that you either already have or can easily get in any store. Below is a shortened list of the products I used and possible substitutes.

    • almonds – for the almond filling and the cookies themselves, you will need ground almonds (sometimes sold as “almond flour”). You can buy them in stores and discount stores, or online stores, or grind them yourself. For grinding, I most recommend regular almond flakes – because you can grind them quickly in a coffee grinder or blender.
    • butter – I used extra 82% butter; you can optionally substitute it with mixed butter or vegetable butter
    • baking soda – if you don’t have baking soda, use a total of 1.5 teaspoons of baking powder
    • egg yolks – for the cookies, we use only egg yolks; save the egg whites in a container and use them for meringues, for example :)
    how to make almond cookies with almond filling a simple recipe with a video

    Frequently Asked Questions – FAQ

    Can ready-made almond cream be used?

    Yes, if you want to shorten the preparation time, you can use ready-made almond cream. However, it’s worth paying attention to its composition, as the almond aroma is the most important element of these cookies. Although the almond cream from the recipe is very simple and you can make it yourself in literally a minute.

    How to store almond croissant cookies?

    Ready almond croissant cookies are best stored in an airtight container at room temperature. This way, they will retain their freshness and pleasant crispness for several days.

    Can almond croissant cookies be frozen?

    Yes, these almond cookies can be frozen. After thawing, it’s worth leaving them at room temperature for a while or gently warming them to regain their aroma and crispness.

    Can a gluten-free version of almond croissant cookies be prepared?

    Yes, you can try to prepare a gluten-free version of the recipe by substituting wheat flour with an appropriate blend of gluten-free flours. However, it should be noted that the texture of the cookies may differ slightly. Also, remember to use gluten-free baking powder or 2/3 teaspoon of baking soda.

    almond croissant cookies step-by-step recipe

    I hope this recipe for almond croissant cookies will appeal to you and convince you that popular internet trends can also be successfully prepared in a home kitchen. These unique almond cookies with almond cream are full of aroma, delicate inside, and perfectly match a cup of coffee or tea.

    Be sure to try this recipe and let me know in the comments how you liked these almond croissant cookies. I would be very happy if you share a photo of your baked goods and tag me on social media.

    If you like my recipes for unique homemade sweets, I also encourage you to follow my Instagram, where I share new inspirations, and to download my recipe app, where you will find even more proven ideas for delicious cakes, desserts, and baked goods.

    Happy baking!

    I found the idea for the cookies here.

    simple and quick homemade almond croissant cookies with almond filling

    Recommended recipes for homemade cookies

    Be sure to also check out my other recipes for delicious homemade cookies in various flavors and prepared with different additions. Here I recommend three such recipes, among others, and many more on the blog.

    Published On: 2026 June 26

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