Blackcurrant Cupcakes
Recipe for delicious blackcurrant jam cupcakes
sponsored post
Today I invite you to try delicious and easy-to-make blackcurrant cupcakes. I filled these fluffy cupcakes with blackcurrant jam and finally decorated them with blackcurrant cream. The cupcakes looked and tasted excellent. You absolutely must try them!
Table of Contents
Blackcurrant Cupcakes Step-by-Step Recipe
If you like small cupcakes with cream, then prepare these blackcurrant cupcakes with blackcurrant cream today.
Blackcurrant muffins recipe
Składniki
ingredients for blackcurrant muffins
- 175 g wheat flour (all-purpose (1 cup and one heaped tablespoon) )
- 150 g sugar (3/4 cup)
- 1 teaspoon baking powder
- 0.5 teaspoons baking soda
- 110 g butter (soft )
- 120 ml milk (- at room temperature)
- 40 g sour cream ( or yogurt – at room temperature)
- 2 eggs (size M – at room temperature)
- 12 teaspoons Jam ( Blackcurrant Stovit)
ingredients for blackcurrant cream
- 250 g mascarpone cheese (cold )
- about 140 g Jam ( Blackcurrant Stovit)
Instrukcja
How to make blackcurrant muffins
- Mix together flour, sugar, baking powder, and baking soda.175 g wheat flour, 150 g sugar, 1 teaspoon baking powder, 0.5 teaspoons baking soda
- Add the chopped butter and half of the milk (1/4 cup) – mix briefly.110 g butter, 120 ml milk
- Add eggs, the rest of the milk, and yogurt – mix briefly – just until combined.2 eggs, 40 g sour cream
- Spoon the batter into the prepared muffin liners.
- Top each with a teaspoon of Stovit Blackcurrant Jam.12 teaspoons Jam
- Bake the muffins at 180 degrees (top/bottom heat mode) for about 20-25 minutes.
- After baking, cool the muffins.
How to make blackcurrant cream for muffins
- To prepare the cream, mix the cold mascarpone with the rest of the Stovit Blackcurrant Jam (about 140 g).250 g mascarpone cheese, about 140 g Jam
- Decorate the muffins with the cream.
Wartości Odżywcze
Cupcakes with Cream and Blackcurrants – Notes
Today I invite you to delicious blackcurrant cupcakes.
Doubly blackcurrant.
I added Stovit Blackcurrant Jam to the batter, and then I also prepared a cream with mascarpone and jam.
Thanks to this, the blackcurrant cupcakes turned out perfect.
Fluffy and moist at the same time. With blackcurrant filling and cream that you can eat by the spoonful.
What’s more, I made these blackcurrant cupcakes with my daughter, she had a lot of fun :)
Invite your children to the kitchen and make them together with them :D
Be sure to try other recipes for delicious homemade cupcakes and recipes using Stovit jams.
This recipe yields about 10-12 cupcakes.
Ps. I recommend following my instagram for delicious and easy recipes!
Recipe prepared in cooperation with Stovit brand
Recommended Cupcake Recipes
Be sure to check out my other recipes for delicious cupcakes of various flavors. There is a very large selection of them on the blog, so everyone will surely find the perfect recipe for themselves. Here I recommend, among others, these three recipes:
Popularne Przepisy
Polecane przepisy
Blackcurrant Cupcakes Recipe
I believe that such simple fruit cupcakes with cream are always a great idea. You can grab one and eat it on the go. Although, of course, it will taste much better eaten calmly, with a cup of coffee or tea. When you can enjoy every bite of exquisite and fluffy cake with blackcurrant jam. I got lost in thought :) Do you also like cupcakes as much as I do? I love them for their small size and for all the flavor enclosed in these little treats. These blackcurrant cupcakes taste exquisite, and the light blackcurrant cream with mascarpone cheese is divine!
Blackcurrant Cream Cupcakes Recipe
Check out my detailed step-by-step recipe for blackcurrant cupcakes and find out how to make the best blackcurrant cupcakes! You will need blackcurrant jam here - you can, of course, use your homemade jam and mascarpone cheese. The rest of the ingredients are very basic, and I am convinced that you have everything at home. You will make the cupcakes very quickly and without problems. You can decorate them with cream just before serving - store it in the refrigerator beforehand. If you have fresh blackcurrants, you can additionally place a few blackcurrants on top of the cupcakes - they will look even more beautiful! Be sure to check out my other recipes for delicious cupcakes. You will find many inspiring ideas for cupcakes and muffins here.
