Baked Pumpkin Donuts
Recipe for delicious baked pumpkin donuts
If you like to use pumpkin in your sweet baked goods, then today prepare delicious baked pumpkin donuts. Such donuts with pumpkin puree are super aromatic and incredibly delicious. And drizzled with salted caramel glaze, they taste simply heavenly. How many calories does a baked donut have? I’ll put it this way – we don’t count calories, we just eat them!
Table of Contents
Baked pumpkin donuts recipe step by step
If you like nice baked donuts, this autumn bake them in a pumpkin version, and with salted caramel flavored glaze. Delicious!
Baked pumpkin donuts recipe
Składniki
ingredients for pumpkin donuts:
- 300 g wheat flour (all-purpose (2 cups) )
- 1 pinch salt
- 1.5 teaspoons baking powder
- 2 teaspoons pumpkin spice
- 3 eggs ( I used size L)
- 120 ml oil
- 200 g sugar ((1 cup) )
- 300 g pumpkin puree ((1.5 cups) – I recommend Hokkaido pumpkin)
pumpkin spice ingredients:
- 4 tablespoons ground cinnamon
- 3 teaspoons ground ginger
- 3 teaspoons ground nutmeg
- 1 teaspoon ground allspice
- 0.5 teaspoons ground cloves
salted caramel glaze ingredients:
- 200 g powdered sugar
- 180 g caramel sauce ((3/4 cup) )
- 2 teaspoons salt
- 3 tablespoons milk (more or less – to consistency)
Instrukcja
How to make pumpkin donuts
- Prepare the pumpkin spice – mix all spices together and transfer to a jar.4 tablespoons ground cinnamon, 3 teaspoons ground ginger, 3 teaspoons ground nutmeg, 1 teaspoon ground allspice, 0.5 teaspoons ground cloves
- Store tightly closed and use for pumpkin dishes and more :)
- To prepare the donuts, mix oil, eggs, sugar, and pumpkin puree in one bowl.3 eggs , 120 ml oil, 200 g sugar, 300 g pumpkin puree
- In a second bowl, mix the flour with salt, pumpkin spice, and baking powder.300 g wheat flour, 1 pinch salt, 1.5 teaspoons baking powder, 2 teaspoons pumpkin spice
- Add the wet ingredients to the dry and mix.
- Transfer the dough to a thick bag, cut off one corner.
- Grease the donut baking pan with butter and sprinkle with flour.
- Using the bag, fill the mold with dough.
- Bake at 180 degrees (top/bottom mode) for about 15 minutes – until a dry stick comes out.
- After baking, carefully remove to a wire rack to cool, then add a second batch of dough to the mold and bake similarly to the first donuts.
How to make salted caramel glaze
- Prepare the glaze – mix powdered sugar with caramel sauce and salt, add a little milk to make the glaze slightly liquid.200 g powdered sugar, 180 g caramel sauce, 2 teaspoons salt, 3 tablespoons milk
- Dip the cooled donuts in the glaze and place them on a wire rack to drain slightly.
Uwagi
Wartości Odżywcze
Baked pumpkin donuts – notes
I had such a huge craving for pumpkin this year! It’s been a while since I made this many pumpkin treats :)
Today, I’ve got a recipe for you: delicious baked pumpkin donuts.
As usual with my recipes—super quick, easy, and completely scrumptious.
I dipped the baked donuts in a salted caramel glaze—now that is a killer combination.
Sure, they pack a few calories, but there’s nothing wrong with indulging in one… or maybe two!
To make the caramel glaze, you’ll need caramel sauce.
You can use store-bought or whip up your own. I highly recommend my quick microwave caramel sauce :)
If you love baked treats like these, make sure to check out my other recipes—like sweet potato donuts, coconut donuts, baking-soda cottage cheese donuts, or lemon blueberry ones :)
P.S. This recipe makes about 14 large donuts—I made a standard batch of 12 and poured the leftover batter into mini bundt pans, which turned out as adorable as you can see in the photo :)
Recipe inspriation.
I found the pumpkin spice recipe on Filozofia Smaku.
Recommended baked donuts recipes
Make sure to check out my other delicious baked donut recipes in different flavor combos. Here are three of my favorites:
Popularne Przepisy
Polecane przepisy
Pumpkin donut recipe
Today I invite you to try delicious baked pumpkin donuts. These sweets with pumpkin puree are super aromatic, thanks to a delicious pumpkin spice blend. Check out my recipe and see how to make pumpkin spice blend, which will work for all sweet pumpkin baked goods. Pour it into a jar and use it for pumpkin pancakes, pumpkin crepes and all pumpkin cakes. The spice blend will greatly enhance the taste of pumpkin puree.
Pumpkin donut recipe
Pumpkin donuts are a great dessert idea, but also a sweet snack for Fat Thursday. Donuts with caramel glaze taste incredibly delicious and will satisfy every sweet tooth. Check out my detailed recipe and see how to make baked pumpkin donuts. First, prepare pumpkin puree so that your work goes smoothly and quickly. How to make pumpkin puree? Watch my video, where I show how to make pumpkin puree. Which pumpkin is best for baking? For sweet baked goods, I highly recommend Hokkaido pumpkin. It has a beautiful and strong color, and it's not watery, so it doesn't affect the dough consistency too much.
