Cream Cheese Buns
Recipe for fluffy yeast buns with cottage cheese
Today I invite you to try cream cheese buns. Such fluffy homemade cheese yeast buns with sweet icing are an ideal dessert for coffee or tea. But it’s also a perfect snack that you can take to work or pack for your children for school. Be sure to try this recipe!
Table of Contents
Cream Cheese Buns Recipe Step by Step
If you want to learn how to make buns with white cheese, then be sure to check out this recipe!
Buns with white cream cheese recipe
Składniki
ingredients for yeast dough for buns
- 50 g fresh yeast ( + 1 teaspoon sugar)
- 220 ml milk (warm – less than a full glass)
- 500 g wheat flour (all-purpose (3 and 1/4 cups) )
- 100 g sugar ((half a cup) )
- 2 eggs ( – I used size L)
- 50 ml oil
ingredients for white cheese filling for buns
- 500 g cream cheese ((I used full-fat cheesecake cheese in a tub))
- 1 egg (size L)
- 50 g sugar ((1/4 cup) – or to taste)
- 1 tablespoon vanilla sugar (or a few drops of vanilla extract)
Instrukcja
How to make yeast buns with white cheese
- Crumble the yeast, add a teaspoon of sugar, and pour warm (but not hot) milk over it – stir, cover, and set aside in a warm place for about 20 minutes.50 g fresh yeast, 220 ml milk
- In a large bowl, place flour, sugar, eggs, and oil.500 g wheat flour, 100 g sugar, 2 eggs, 50 ml oil
- Add the yeast starter and knead a smooth dough.
- Cover the bowl with the dough with a cloth and set aside in a warm place to rise.
- After about an hour, knead the dough briefly again.
- Sprinkle the countertop with flour and take out the dough, knead it, divide it into roughly two equal parts.
- Roll out one of them into a flat cake about half a cm thick.
- Mix the quark cheese filling ingredients together, spread half of it over the rolled-out dough.500 g cream cheese, 1 egg, 50 g sugar , 1 tablespoon vanilla sugar
- Fold the dough from the top to the middle, and then from the bottom to cover the top part (similar to folding a sheet of paper for a letter).
- Cut the folded dough into 8 pieces.
- Transfer the buns to a baking sheet lined with parchment paper – keep some space between them – because the buns will rise.
- Roll out the second piece of dough like the first, spread with filling, fold, and cut.
- Cover the baking sheets with the buns with a cloth and set aside in a warm place for about 30 minutes.
- Preheat the oven to 170 degrees Celsius (fan mode), bake the buns for about 20-25 minutes – until golden brown.
- After baking, cool.
Uwagi
Wartości Odżywcze
Cheese Yeast Buns – notes
Yeast buns always remind me of my childhood. I remember my aunt was a master of yeast cakes. I always loved visiting her because she often made delicious yeast buns. This love for yeast cakes stayed with me forever. Now I make various yeast buns and yeast cakes for my children and husband.
Yeast buns with cottage cheese, that’s a classic. Delicate, fluffy yeast dough is layered with a cottage cheese filling. Delicious and simple. And the cottage cheese buns disappear on their own. From the given recipe, you will get about 16 yeast buns – enough for everyone.
Be sure to also try my other yeast cake recipes – you will surely find something that you will like :D
Ps. I recommend following my instagram for delicious and easy recipes!
Recommended Yeast Bun Recipes
Also try my other recipes for delicious yeast buns. Here I recommend these three recipes:
Popularne Przepisy
Polecane przepisy
Recipe for yeast buns with cheese
Today I invite you to a Polish classic, which are yeast buns with white cheese. Such yeast buns with cheese filling probably taste good to everyone, and surely everyone has eaten such a yeast bun at least once in their life. I'll tell you that preparing such fluffy yeast buns at home is not difficult, and these buns taste exquisite and probably better than from a bakery :) With my recipe, you will learn how to make cheese for yeast buns and prepare a delicious and fluffy yeast dough perfect for all types of yeast buns. You can fill or spread this dough with any filling, and they will always bake and taste delicious.
Cheese Yeast Buns Recipe
See my detailed step-by-step recipe for yeast buns with white cheese and check how to make yeast dough with cheese. You can prepare these quick and simple cheese yeast buns for your family on the weekend. These buns will be great as a dessert for a barbecue, or you can pack them for a picnic. If you are looking for an idea for food for the car and food for the road, then such yeast buns with cheese are a great idea. They are mess-free and at the same time filling. They will satisfy hunger for a long time. Be sure to try this recipe for yeast buns with cottage cheese! Also check out my other yeast cake recipes. You will find many inspiring ideas here.
