Quick Cinnamon Donuts
Recipe for quick and simple cinnamon donuts in sugar
I invite you to try very quick cinnamon donuts baked in the oven and sprinkled with cinnamon sugar at the end. Such baked donuts are an excellent idea for a delicious and sweet snack during the day. They will also work great as a snack packed for children for school. Highly recommended!
Table of contents
Quick cinnamon donuts recipe step by step
Bake these delicious and aromatic cinnamon baked donuts today and enjoy them with a cup of tea or coffee.
Quick cinnamon donuts recipe
Wyposażenie
- Donut baking pan
Składniki
ingredients for cinnamon donuts
- 150 g wheat flour – all-purpose (- 1 cup)
- 70 g sugar (- 1/3 cup)
- 1.5 teaspoons baking powder
- 1 teaspoon ground cinnamon (level)
- 1 egg (- I used size L)
- 120 ml milk
Instrukcja
How to make baked cinnamon donuts
- Mix together the dry ingredients – flour, sugar, baking powder, and cinnamon.150 g wheat flour – all-purpose, 70 g sugar, 1.5 teaspoons baking powder, 1 teaspoon ground cinnamon
- Mix the egg with milk and pour into the dry ingredients – mix with a spoon.1 egg, 120 ml milk
- Spoon the dough into the donut baking pan – I transferred the dough to a piping bag, cut off the corner, and squeezed the dough into the mold.
- Bake at 170 degrees Celsius (fan mode) for approximately 15 minutes – until a skewer comes out clean.
- After baking, let them cool slightly, then brush the tops of the donuts with melted butter and sprinkle with sugar mixed with cinnamon.2-3 tablespoons butter, 3-4 tablespoons sugar, 0.5 teaspoon cinnamon
Wartości Odżywcze
Baked cinnamon donuts – notes
Today I invite you to try quick cinnamon donuts.
When I crave something sweet with my coffee, I often make some express baked goods.
These baked donuts are just like that.
You will prepare them very easily and very quickly!
How to make cinnamon donuts?
It’s nothing difficult!
In one bowl, mix the dry ingredients: flour, sugar, baking powder, and cinnamon.
In the second bowl, mix the egg and milk with a fork.
Pour the milk with the egg into the dry ingredients and mix with a spoon.
Place the prepared dough into a donut baking pan.
To make your work easier, you can transfer the dough to a bag, cut off one corner, and squeeze out the dough.
If you don’t have such a special donut baking pan, squeeze the dough onto baking paper.
Bake the donuts until they are golden brown.
While still warm, brush them with a little melted butter (milk can also be used) and sprinkle with sugar mixed with cinnamon.
These quick cinnamon donuts taste best on the day they are made. If you have any left for the next day, you can “refresh” them by heating them briefly in the microwave.
If you like such quick homemade baked goods, try my other donut recipes.
I also recommend emergency express mug cakes – in chocolate version and vanilla version :)
Recommended donut recipes
Be sure to try my other recipes for delicious donuts – both baked and fried. There’s quite a selection on the blog, so everyone will find something for themselves. Here I recommend these three recipes:
