Caramel panna cotta

Recipe for a delicious dessert – caramel panna cotta
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Today I have a delicious caramel panna cotta, the famous Italian dessert in an excellent caramel version. You can prepare this dessert with just four ingredients, and its execution should not cause you any difficulties. So check out my recipe and see how to make caramel panna cotta for a dessert for the whole family.
Table of Contents

Caramel panna cotta step-by-step recipe
If you like simple and very tasty desserts that will impress your loved ones, then you must try this recipe.

Caramel panna cotta recipe
Składniki
ingredients for caramel panna cotta
- 100 g sugar ((half a glass) )
- 2 teaspoons gelatin
- 250 ml milk (- mine is 1.5%)
- 250 ml heavy cream (- mine is 30%)
Instrukcja
How to make caramel panna cotta
- Add sugar to a saucepan and add a tablespoon of water.100 g sugar
- Heat until the sugar dissolves and turns an amber color – be careful not to burn the caramel, as it will become bitter.
- Meanwhile, heat the milk with heavy cream in a pot.250 ml milk, 250 ml heavy cream
- Pour some milk with cream into the prepared caramel – be careful, as the mixture will bubble up strongly and rise – so don’t pour too much milk at once.
- While stirring constantly, slowly pour in the rest of the milk until all the caramel combines with it.
- Soak the gelatin in a little cold water, and when it swells, heat it briefly until it is liquid.2 teaspoons gelatin
- Add the gelatin to the caramel liquid and mix thoroughly.
- Pour the mixture into glasses and set aside to cool.
- Place the cooled panna cotta in the refrigerator to set.
- Before serving, decorate it with whipped cream.
- If you want to make nuts in caramel, make caramel as for panna cotta and add nuts to it.
Uwagi
Wartości Odżywcze

Caramel panna cotta – notes
For New Year’s Eve, caramel panna cotta is recommended for you :D
I know that New Year’s Eve this year is very unusual and restricted, but that doesn’t mean we have to give up on having fun entirely!
We can have a house party!
You’ll need something to snack on.
As a lover of sweets, I recommend panna cotta, a delicious cold Italian dessert.
I prepared the caramel in a Zwilling saucepan – it’s very simple and quick (so don’t be afraid), and then I made panna cotta based on it.
Deser udekorowałam na koniec bitą śmietaną oraz orzechami w karmelu 🧡🧡
I also recommend delicious gingerbread-chocolate tarts, and for New Year’s Day breakfast, gingerbread dutch baby :D
P.S. I recommend Zwilling Vitality pots – they are perfect for preparing this dessert and, of course, many others :)


Post prepared in cooperation with the online store Garneczki.pl
Recommended panna cotta recipes
If you like delicious creamy Italian-style desserts, then be sure to check out my other recipes for delicious panna cottas with various flavors. Here I recommend these three recipes:
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Caramel Panna Cotta Recipe
Prepare with me a delicious and very simple Italian-style dessert. Panna cotta is a very popular dessert in Italy, which can be translated as "cooked cream". Heavy cream is flavored - usually with vanilla - and then gelatin is added, poured into glasses, and chilled in the refrigerator to set and cool. Hence, cold cream. Today I have caramel panna cotta, which, simply put, is cream mixed with caramel. Preparing this Italian dessert won't take you long, and believe me, it tastes exquisite! You absolutely must try this recipe!
Caramel Panna Cotta Recipe
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