Coffee cookies with chocolate
Recipe for quick and simple cookies with chocolate chips and coffee
If you are looking for a recipe for simple and quick coffee cookies with chocolate that you can prepare without rolling, cutting, and spending a long time in the kitchen, this recipe will be perfect! These are exceptionally easy homemade cookies with chocolate chips that you just need to form with a spoon or your hands and bake – without the need for molds or a rolling pin. These crispy on the outside and slightly soft on the inside cookies with chocolate and oatmeal delight not only with their simplicity of preparation but also with their unique taste. The addition of coffee gives them a beautiful aroma and makes them perfectly complement chocolate, creating an ideal snack for a cup of coffee or tea.
This is an excellent recipe for quick homemade cookies when you crave something sweet but don’t want to prepare complicated baked goods. The chopped chocolate melts pleasantly during baking, and the oatmeal adds an interesting texture to the cookies and subtly enhances their flavor. Be sure to try this easy recipe for coffee cookies with chocolate – you’ll prepare them with a few simple ingredients, and the result will surely delight every lover of homemade baked goods. These are ideal cookies for the weekend, a gathering with loved ones, or a sweet moment just for yourself.
Table of contents
Coffee cookies with chocolate step-by-step recipe
If you like homemade cookies and enjoy testing new flavors and combinations, then this time bake these cookies with coffee, chocolate, and oatmeal!
Coffee cookies with chocolate recipe with video
Składniki
Ingredients for coffee cookies with chocolate
- 300 g wheat flour (2 cups)
- 50 g oat flakes (approx. ½ cup)
- 1 teaspoon baking soda
- 1 pinch salt
- 2 teaspoons coffee (instant + a little water)
- 200 g butter (soft)
- 150 g sugar
- 1 egg (size L – at room temperature)
- 1 egg yolk (from a size L egg – at room temperature)
- 200 g chocolate (dark chocolate for me – chopped)
Instrukcja
How to make coffee cookies with chocolate
Step 1 – preparations
- Take the butter and eggs out of the fridge at least two hours beforehand.200 g butter, 1 egg , 1 egg yolk
- Brew coffee in a small amount of water – about 40 ml and let it cool.2 teaspoons coffee
- Mix together flour, baking soda, oat flakes, and salt.300 g wheat flour, 50 g oat flakes, 1 teaspoon baking soda, 1 pinch salt
- Chop the chocolate with a knife.200 g chocolate
- Turn on the oven to 170℃ (convection).
- Line two large baking sheets from the oven with parchment paper.
Step 2 – preparing the cookie dough
- Transfer butter and sugar to a bowl and mix for about 3 minutes.150 g sugar, 200 g butter
- Add coffee to the mixture and mix briefly.
- Add egg yolk and egg and mix briefly.1 egg , 1 egg yolk
- Add flour to the mixture in portions and mix on low speed – just until combined.
- Finally, add the chopped chocolate and mix with a spoon.200 g chocolate
- If the mixture is very soft, you can now put it in the fridge for about 0.5 hours.
Step 3 – preparing the cookies
- If the mixture is thick enough to form cookies, scoop large portions of dough with a spoon.
- Arrange the cookies with space between them on the baking sheet (if you wish, you can additionally roll the cookies into balls to make them more regular and then gently flatten them with the palm of your hand).
Step 4 – baking coffee cookies
- Place the tray with cookies into the preheated oven and bake for about 12-15 minutes – immediately after baking, the cookies will still be soft, do not remove them from the baking sheet until they cool down.
- If you are baking both trays of cookies at once, swap the trays after about 8-9 minutes of baking.
Uwagi
Wartości Odżywcze
Why bake such coffee cookies with chocolate?
I baked my chocolate and coffee cookies for my daughter and her friends, because they all love homemade cookies, especially those with coffee. As a base, I used the recipe for American chocolate chip cookies. To the butter mixture, I added brewed and cooled coffee for flavor and a light color, and a lot of chopped chocolate, which, after baking, formed pieces of melting chocolate inside. I also added some oatmeal to give the cookies texture and increase their nutritional value. This created delicious cookies that can serve not only as a dessert, but you can also eat them for a sweet breakfast, as a snack during the day, or as a snack before or after a sports workout. Be sure to try this recipe and save it for later!
What ingredients are essential for preparing coffee cookies with chocolate?
To make such homemade cookies with chocolate and coffee, you will only need a few basic ingredients that are easily available in any store. Below is a shortened list of the products I used and possible substitutes.
- butter – I used extra 82% butter, you can optionally use mixed butter or vegetable butter
- coffee – I used instant coffee dissolved in water, but you can also make espresso and cool it down
- chocolate – I used dark chocolate because I don’t like overly sweet baked goods; if you prefer very sweet cookies, you can use milk chocolate, or mix half milk chocolate and half dark chocolate
- oatmeal – I used mountain oats, you can also use other types of oats, and if you don’t have any, use 50 g more wheat flour instead
Frequently Asked Questions – FAQ
Can these cookies be prepared without coffee?
Yes, if you want to prepare a version without coffee aroma, you can omit coffee in the recipe. You will then get classic cookies with chocolate and oatmeal. You can then add your favorite aroma to the cookies if you fancy more flavorful cookies.
How to store homemade coffee cookies with chocolate?
Ready cookies are best stored in an airtight container at room temperature. This way, they will retain their freshness and pleasant texture for several days. But even after a week, the cookies will be tasty to eat.
How many kcal are in 100 g of coffee cookies with chocolate?
In the table below the recipe, I provided the calorie count for 1 cookie, assuming I made 18 of them. Of course, you might get a slightly different number, as you will likely scoop different portions of dough. Therefore, I am providing the calorie count for 100 g, as it will be more universal – 100 g of finished cookies will have approximately 520 kcal (carbohydrates – 57 g, fats – 28.5 g, proteins – 7 g).
If you like homemade cookies that are quick to prepare and require no unnecessary fuss, be sure to try this recipe for coffee cookies with chocolate and oatmeal. Their unique aroma, delicate texture, and pieces of melting chocolate make it hard to stop at just one cookie!
Save this recipe so you can come back to it when you crave something sweet with coffee or tea. Prepare these simple cookies and see how little it takes to create a delicious homemade treat.
Be sure to let me know in the comments how you liked these coffee cookies with chocolate and if you added your favorite type of chocolate to them. And if you’re looking for more inspiration for easy and delicious baked goods, also check out the other recipes on the blog – you’re sure to find something for yourself!
P.S. I also encourage you to follow my Instagram and download my app, where you’ll always have all your favorite recipes at hand!
Recommended recipes for delicious cookies
Be sure to also check out my other recipes for delicious homemade cookies in various flavors and prepared with different additions. Here I recommend, among others, three such recipes, and many more on the blog.
Popularne Przepisy
Polecane przepisy
Simple coffee cookies with chocolate – a quick recipe without rolling
These simple coffee cookies with chocolate are the perfect recipe for all lovers of homemade baked goods who appreciate easy and quick preparation. These are exceptionally tasty cookies without rolling and cutting, which you can prepare in a few moments – just mix the ingredients, form portions of dough, and bake. No complicated steps, special molds, or long preparation. These aromatic cookies with chocolate chips and oatmeal delight with their pleasant texture and intense coffee aroma. The addition of chopped chocolate creates delicious, slightly melting pieces in the cookies during baking, and the oatmeal gives them a unique character and delicate crispness.
In this recipe, I show how to prepare easy homemade coffee cookies that will work as a sweet snack with coffee, a dessert for the family, or something delicious for the weekend. It's also a great idea when you crave fresh, fragrant cookies but don't want to spend many hours in the kitchen. The recipe has been thoroughly described and prepared with step-by-step photos and a preparation video, so you can easily see all the steps. If you like quick chocolate cookies that always turn out well, be sure to try this simple recipe!
