Recipes for rolls, challah, croissants, and more!

There’s nothing better than freshly baked bread – aromatic, crispy rolls, croissants with jam, or classic baguettes that melt in your mouth. And the best part is that you can prepare them yourself at home!

Homemade rolls are the perfect solution for those who want to control the quality of their food and choose natural ingredients.

In addition, baking rolls, croissants, or baguettes yourself is a wonderful opportunity to spend time in the kitchen and make something on your own.

Preparing homemade rolls, croissants, or baguettes can be easier than it seems. Just a few ingredients and a little patience are enough to create wonderful, aromatic bread. And thanks to various shapes and flavors, everyone will find something for themselves.
Best recipes for homemade rolls
Homemade baking of rolls and bread really got me hooked.

It turns out it’s not difficult at all, and such homemade rolls are delicious!

You can make express rolls for breakfast, or butter croissants.

If you have more time, make homemade bagels, or braided challah.

Or maybe you’re fans of brioche? If so, you can bake a yeast brioche in your home!

I tell you, the smell of baked bread or rolls is the most beautiful. And everyone stands by the oven until they come out :)

We usually dig into baked rolls while they’re still hot.

Use my roll recipes and see how much fun it is!
Check out my recipes for rolls and baguettes