Blueberry Pancakes
10/22/2026
Blueberry Pancakes
10/22/2026
Ingredients
ingredients for blueberry pancakes
200 g wheat flour (all-purpoose (1 and 1/4 cups))
1 teaspoon baking soda (or 2 teaspoons baking powder)
2 eggs (- I used size L)
1 tablespoon vanilla sugar
240 ml buttermilk
100 g blueberries ((1 cup))
Instructions
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How to make blueberry pancakes
1
Mix together flour and baking soda.
200 g wheat flour, 1 teaspoon baking soda
2
In a second bowl, mix eggs with sugar and buttermilk.
2 eggs, 1 tablespoon vanilla sugar, 240 ml buttermilk
3
Pour the wet ingredients into the dry and mix.
4
Add the blueberries and gently stir.
100 g blueberries
5
Place one large spoonful of batter per pancake - I fried them in a non-stick pan with a minimal amount of fat - I only brushed the pan with a pastry brush.
6
Fry the pancakes over low heat, covered - so they rise nicely.
7
Serve the pancakes with your favorite toppings.
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Keywords
#blueberry pancakes
