Cookies with blackberry jam

Recipe for blackberry jam cookies – simple and quick to make
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Prepare with me today very simple and quick cookies with blackberry jam that you don’t have to roll out and cut with cookie cutters. Just roll small balls from the cookie dough and place them on a baking sheet. Now, all you have to do is make an indentation, add the jam, and put them in the oven to bake. Quick, simple, and enjoyable, and what’s more, delicious – because cookies with jam taste fantastic! Be sure to try them with your favorite jam.
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Blackberry Jam Cookies recipe step by step
If you like simple and sweet cookies that don’t require rolling, then you must try this recipe.

Blackberry jam cookies recipe
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ingredients for simple jam cookies
- 110 g butter (soft )
- 120 g mascarpone
- 100 g powdered sugar ((2/3 cup) )
- 1 teaspoon vanilla sugar
- 150 g wheat flour (all-purpose (1 cup) )
- about 65 g Jam ( from Stovit blackberries)
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How to make simple jam cookies
- Mix together butter, mascarpone, vanilla sugar, and powdered sugar.110 g butter, 120 g mascarpone, 100 g powdered sugar, 1 teaspoon vanilla sugar
- Add flour in portions and mix briefly.150 g wheat flour
- Lightly knead the dough, wrap it in foil, and chill in the refrigerator for at least an hour.
- After this time, take the dough out of the refrigerator, scoop portions of dough with a teaspoon and make walnut-sized balls.
- Arrange the balls on a large baking sheet lined with parchment paper – keep them spaced apart, as the cookies will spread during baking.
- Using the handle of a rolling pin or a spoon, make an indentation in each ball and fill it with a small teaspoon of jam.about 65 g Jam
- Bake the cookies at 170 degrees Celsius (top/bottom heat mode) for about 10-12 minutes – just until the edges begin to brown.
- After baking, the cookies are soft, but they will harden slightly as they cool.
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Quick Jam Cookies – notes
These blackberry jam cookies will be a hit with the whole family.
They melt in your mouth, aren’t too sweet, and the blackberry jam fits perfectly here :D
Preparing these cookies will be great fun for kids :)
They will really enjoy rolling the dough balls (no need to cut them out) and then filling them with jam.
Just don’t be surprised if the cookies disappear faster than you made them and you’ll need to make a new batch.
I recommend Stovit Blackberry Jam for them – perfect in taste – not too sweet, slightly tart – delicious :)
Also try my recipes for chocolate marquise cookies, cantucci with cranberries, or coconut cookies with chocolate.
Ps. I recommend following my instagram for delicious and easy recipes!


Recipe prepared in cooperation with the Stovit brand

Recommended cookie recipes
Be sure to check out my other cookie recipes, great for holidays and beyond. Here I recommend these three recipes:
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Recipe for cookies with jam
I invite you to try these very simple and quick cookies baked with jam. You can prepare the cookie dough with a mixer - just mix soft butter with mascarpone cheese, sugar, and flour. Chill the prepared dough, then roll small balls and place them on a baking sheet. Make indentations in the cookies and add a little of your favorite jam. Bake these jam cookies and enjoy them after cooling. You must try them!
Simple blackberry cookies recipe
See my step-by-step recipe for Christmas and bake these delicious simple cookies. Besides, they are perfect for any time of year and occasion. You don't have to limit yourself to Christmas. Bake cookies with different jam flavors, or maybe you prefer to bake cookies with Nutella? No problem! Instead of jam, put a small spoonful of Nutella in the indentations. Cookies with melted chocolate will taste heavenly :)
Be sure to check out my other cookie recipes.


