Gingerbread liqueur

Recipe for a simple and quick gingerbread liqueur with chocolate
If you like sweet liqueurs and enjoy preparing them yourself at home, then for this Christmas, prepare with me a very quick and very tasty gingerbread liqueur with chocolate. This liqueur tastes absolutely exquisite and will be perfect as a gift for someone special :) You must try it.
Table of Contents

Gingerbread Liqueur recipe step by step
If you like light homemade liqueurs, then prepare this delicious gingerbread liqueur for the holidays.

Gingerbread liqueur recipe
Składniki
gingerbread liqueur ingredients
- 500 ml heavy cream (- I used 30%)
- 100 g chocolate (dark)
- 100 g powdered sugar
- 2-3 teaspoons gingerbread spice
- 2 tablespoons chocolate-hazelnut spread (- Nutella type – optional)
- 200 ml vodka
- 200 ml boiled water (- optional – if the liqueur is too thick – or you can add a little more vodka, then the liqueur will be stronger)
Instrukcja
How to make gingerbread liqueur
- Heat the heavy cream together with the gingerbread spice until it just starts to boil.500 ml heavy cream, 2-3 teaspoons gingerbread spice
- Add the broken chocolate and Nutella (if using) – wait 2-3 minutes, then mix thoroughly – so that the chocolate melts.100 g chocolate, 2 tablespoons chocolate-hazelnut spread
- Add powdered sugar and mix – cool the whole mixture.100 g powdered sugar
- To the cooled cream, add vodka and mix thoroughly.200 ml vodka
- Pour the liqueur into a bottle.
- If you think the liqueur is too thick (it was a bit for me), add about 200 ml of boiled water and mix thoroughly – shaking the bottle vigorously.200 ml boiled water
Uwagi
Wartości Odżywcze

Chocolate liqueur with gingerbread spice – notes
I found the recipe for this gingerbread liqueur on the Claudia magazine website and made it myself that very same day :)
If you like gingerbread flavors, you will love this liqueur.
It’s nicely chocolatey, distinctly gingerbread-flavored, and simply delicious.
Now I frequently add it to macchiato coffee – it turns out divine.
As for the taste – I added more gingerbread spice than was in the recipe, because after the first “testing” I decided it wasn’t enough for me.
By the way, I’ll add that it’s best to use homemade gingerbread spice.
Such a spice is much more aromatic than one from the store. And for one basic reason – check the ingredients of ready-made gingerbread spices. Very often, flour is listed first, and then very often sugar.
Neither flour, nor sugar, nor cocoa are needed in this spice.
Here you just need the spices themselves – cinnamon, cloves, nutmeg, etc.

Second thing – in my opinion, the gingerbread liqueur presented by Claudia is definitely too thick – and it gets even thicker while “standing”.
That’s why I added hot water to it – this way I got over a liter of liqueur.
If you don’t want to add water, use half the chocolate and you can safely forgo adding chocolate-nut cream.
I also invite you to try the recipe for Christmas eggnog and for gingerbread latte (without this liqueur – you can add it additionally).
Ps. I recommend following my instagram for delicious and easy recipes!

Recommended homemade liqueur recipes
Be sure to also try my other recipes for simple and quick liqueurs. Here I recommend these three recipes:
Popularne Przepisy
Polecane przepisy
Gingerbread Liqueur
I like to make simple and quick liqueurs at home, which I most often add to coffee later. And such is the chocolate-gingerbread liqueur. Made with dark chocolate and gingerbread spice, it tastes sensational! Homemade gingerbread liqueur is an ideal alcohol for women, as it is light and delicately sweet. But men can also enjoy its taste. The gingerbread liqueur recipe is very simple and anyone can handle its preparation. Then just pour it into a decorative bottle. Let it sit overnight for the flavors to meld, and then you can enjoy this chocolate-gingerbread delicacy. Prepare gingerbread liqueur for Christmas and serve it with festive cakes. You can also use the liqueur as an addition to desserts. You can pour it over ice cream, for example.
Gingerbread Liqueur Recipe
The liqueur recipe is simple and contains only a few basic ingredients. And after preparation, you will get about a liter of alcohol. You can also pour the liqueur into smaller bottles and give it as a gift to loved ones. Such DIY gifts will delight everyone. On the blog, you will also find other delicious liqueurs for self-preparation. I can recommend Kukułka liqueur or homemade Baileys.


