Chocolate cake with egg whites
Recipe for chocolate cake with egg whites and grated apples
Prepare with me today a delicious chocolate cake with egg whites. This is an egg white-only cake – made without egg yolks, so it will be especially useful during carnival when we make a lot of donuts and angel wings, from which we have leftover egg whites. If you’ve been wondering what to do with egg whites until now, I’m here to help you! Check out my recipe for chocolate egg white cake and bake it as soon as possible!
Table of Contents
Chocolate cake with egg whites step-by-step recipe
If you are looking for a recipe for a cake using only egg whites, then this recipe will be perfect for you!
Chocolate cake with egg whites recipe
Wyposażenie
- Loaf pan approximately 30 cm long.
Składniki
ingredients for chocolate cake with egg whites
- 6 egg whites ( from size L eggs)
- 150 g sugar ((3/4 cup) )
- 100 ml oil
- 150 g wheat flour (all-purpose (1 cup) )
- 2 teaspoons baking powder
- 50 g dark cocoa ((4 tablespoons) )
- 1 large apple ( grated on a coarse grater (mine was 200g after peeling and coring))
- 100 g milk chocolate
- 50 ml milk
Instrukcja
How to make chocolate cake with egg whites
Step 1 – mix egg whites
- Start mixing the egg whites, gradually add sugar and mix until the egg whites are white and shiny, and all the sugar has dissolved (when you take a little foam on your finger and rub it, you won’t feel sugar crystals).6 egg whites, 150 g sugar
Step 2 – sift dry ingredients through a sieve
- Sift the flour through a sieve together with baking powder and cocoa.150 g wheat flour, 50 g dark cocoa, 2 teaspoons baking powder
Step 3 – add remaining ingredients to beaten egg whites
- To the beaten egg whites, alternately add oil and flour – mix on low speed.100 ml oil
- Finally, add the grated apple and mix with a spoon.1 large apple
Step 4 – bake the egg white cake
- Transfer the batter to a loaf pan about 30 cm long – greased with butter and floured.
- Bake the cake in an oven preheated to 180 degrees Celsius (top/bottom heat) for about 50 minutes – until a dry skewer comes out clean.
- After baking, cool and remove from the pan.
Step 5 – prepare chocolate glaze for the cake
- In a saucepan, heat the milk, add the broken chocolate and stir until it melts.100 g milk chocolate, 50 ml milk
- Slightly cool the chocolate to thicken it, then pour it over the cake.
Uwagi
Wartości Odżywcze
Moist egg white cake with apples – notes
From time to time, I collect egg whites from various baked goods. I gather them in a jar and keep them in the fridge – they can stay there for a while. Usually, I make some kind of meringue with them, but sometimes I feel like something different. Then I make an egg white cake – without yolks :) That’s exactly what this chocolate egg white cake is. This cake is very simple, light, fluffy, and at the same time moist. This is an additional benefit of the grated apples added to the cake.
How to make chocolate cake with egg whites – tips
The most important thing is to properly prepare the egg white foam. Beat it for a long time with sugar – just like for meringue. Mix until it is white, thick, and shiny. Then add flour sifted with cocoa and oil. Sifting the flour ensures greater fluffiness, so don’t skip this step. Finally, add grated apple to the cake and mix gently. I baked my cake in a loaf pan, but you can also make it with a double portion and bake it in a larger flat pan.
If you have a jar of egg whites in the fridge, you’ve just made angel wings, tiramisu, or creme brulee and don’t know what to do with the rest of the egg, then be sure to bake this cake :) Egg yolk-free cake will also be excellent for people who are allergic to chicken egg yolks, or who are limiting the caloric content of their meals. Chicken egg white has few calories :) So be sure to use this recipe and make this moist egg yolk-free cake. Also remember about the grated apples, which add a lot of moisture to the cake.
Next time you collect egg whites again, you can make poppy seed freckle cake or nut and dried fruit egg white-free cake.
Ps. I recommend following my instagram for delicious and easy recipes!
Recommended recipes for egg white-only cakes
Be sure to check out my other recipes for delicious and simple cakes made with egg whites. I recommend, among others, these:
Popularne Przepisy
Polecane przepisy
Chocolate cake with egg whites recipe
I don't know anyone who doesn't love chocolate. It cheers up children and adults, helps to drown sorrows, and also celebrate joyful moments. All baked goods using chocolate are an excellent dessert for many occasions. My recipe for chocolate cake will appeal to everyone - both young and old. This egg white cake is also perfect if you have egg whites left over from other baked goods or dishes. From today, you don't have to throw them away. My recipe for chocolate egg yolk-free cake not only looks appetizing, but it is also exactly that. The intensely chocolatey taste of the egg white cake makes it hard not to reach for another slice, the chocolate cake is fluffy - it literally melts in your mouth.
In this egg white cake, I used a small amount of apples. Also try my recipe for chocolate apple pie, where the combination of apples and chocolate is simply excellent. You certainly haven't tasted one like it yet.
Recipe for chocolate cake with egg whites and apples
This incredibly simple recipe for chocolate egg yolk-free cake will stay with you for a long time. The baked chocolate egg white-only cake is a perfect complement to a coffee or tea meeting. I guarantee that many people will ask for the recipe and say it's amazing. Children will simply fall in love with it!
Egg white cake recipe
So check out my detailed egg yolk-free cake recipe and see how to make chocolate egg white cake. Once you make it, you'll definitely bake it more often!
I also recommend my recipe for chocolate milk cake. The egg white-only cake and the milk cake look similar, however, they have a few differences. The milk cake is equally tasty, moist, and quick to make.
