Cocoa – recipes for everyone!

Cocoa is a substance obtained by milling and screening of cocoa cook, which is a residue from the pressing of cocoa butter from cocoa pulp. It is a basic ingredient. Cocoa powder contains up to 20% cocoa butter (source of Wikipedia).

Health properties of cocoa have already been appreciated by the Mayans and the Aztecs. The drink prepared on the basis of cocoa seed was called a drink of gods. Cocoa has exceptional nutritional value. First of all, it is a treasury of antioxidants, which prevent many diseases, as well as substances that calm, improve mood and increase sexual drive (Health Guide).

Cocoa is great not only for drinking, but it is also one of the basic ingredients in confectionery. Without it there would not be all the delicious chocolate cakes , chocolate Cupcakes , cakes and Cookies .

Without cocoa there wouldn’t be chocolates And that’s what I can’t imagine anymore;)

Try mine. cocoa recipes .