Gingerbread no-bake cheesecake
Recipe for no-bake cheesecake with blackberries and gingerbread cookies
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I invite you to try an extraordinary gingerbread no-bake cheesecake. Here, gingerbread cookies form the base of the cheesecake and its decoration. To the no-bake cheesecake itself, I added delicious fresh blackberries for flavor, which wonderfully complemented the sweet gingerbread cookies. Instead of blackberries, you can also use e.g., blueberries or blackcurrants. I highly recommend it!
Table of contents
Gingerbread no-bake cheesecake recipe step by step
If you like no-bake cheesecakes, you must try this cheesecake with blackberries and a gingerbread base.
Gingerbread no-bake cheesecake recipe
Wyposażenie
- Przepis na formę o średnicy 22 cm.
Składniki
ingredients for the gingerbread cheesecake base
ingredients for no-bake cheesecake with blackberries
- 750 g cheesecake curd cheese (thick, good quality (I used one in a tub – Piątnica brand))
- 150 g sugar
- 6 teaspoons gelatin (level)
- approx. 6 tablespoons water (enough to cover the gelatin)
- 250 g natural yogurt
- 2 teaspoons gingerbread spice
- approx. 200 g blackberries (optional, other fruits can also be used)
additional ingredients for decoration:
- whipped cream
- gingerbread cookies (Katarzynki in chocolate)
- chocolate (grated dark)
Instrukcja
How to make no-bake cheesecake with gingerbread and blackberries
- Crush the gingerbread cookies for the base into small pieces.120 g gingerbread cookies
- Break the chocolate into pieces, add butter to it and melt together in the microwave (about 1 minute) or in a water bath – mix thoroughly and add to the crushed cookies – mix.100 g chocolate, 50 g butter
- Line a springform pan with a diameter of about 22 cm with baking paper, spread the gingerbread with chocolate mixture evenly on the bottom of the pan and press down firmly.
- Place in the refrigerator to chill.
- Meanwhile, prepare the cheesecake mixture.
- Cover the gelatin with water – just enough to slightly cover the gelatin and set aside to swell.6 teaspoons gelatin, approx. 6 tablespoons water
- In a bowl, combine the ground curd cheese, natural yogurt, sugar, and gingerbread spice – blend until the ingredients are combined.750 g cheesecake curd cheese, 150 g sugar, 250 g natural yogurt, 2 teaspoons gingerbread spice
- Heat the swollen gelatin in the microwave for about 20-30 seconds – until it becomes liquid.
- Add a tablespoon of the cheesecake mixture to it and mix thoroughly.
- Add the tempered gelatin to the rest of the cheese mixture and mix vigorously.
- Transfer the cheesecake mixture to the pan, and arrange the blackberries on top – gently press them into the mixture.approx. 200 g blackberries
- Chill the cheesecake for several hours in the refrigerator.
- Before serving, decorate the cheesecake with whipped cream, Katarzynki gingerbread cookies, and grated chocolate.whipped cream, chocolate, gingerbread cookies
Wartości Odżywcze
No-bake cheesecake with blackberries and gingerbread cookies – notes
What a marvel I prepared recently :)
I made this gingerbread no-bake cheesecake inspired by the delicious Toruń gingerbread cookies from Kopernik.
I used two types of them for the cake – for the cheesecake base, I used Toruń Hearts, which I mixed with dark chocolate, and additionally, I decorated the top of the cake with the famous Katarzynki.
The cheesecake filling itself is also slightly gingerbread-flavored, because I added my homemade gingerbread spice to it.
Gingerbread cookies go very well with fruit filling, so I also added fresh blackberries to the cheesecake, which I picked myself with heroic sacrifice of my hands and legs, exposing them to their sharp thorns ;)
The gingerbread no-bake cheesecake turned out super delicious – not too sweet and aromatic.
I suggest decorating the top with whipped cream, grated chocolate, and of course, gingerbread cookies.
My recipe is participating in the competition “Recipe for Kopernik! Gingerbread Culinary Competition”, so keep your fingers crossed for it.
More information about the competition can be found on the website konkurs.kopernik.com.pl.
Recommended no-bake cheesecake recipes
Be sure to check out my other recipes for delicious no-bake cheesecakes with various flavors. Here I recommend, among others, these three recipes:
Popularne Przepisy
Polecane przepisy
No-bake cheesecake with gingerbread cookies
A recipe for a unique no-bake cheesecake smelling of gingerbread. Gingerbread spice is in the cream cheese mixture, but that's not all. Gingerbread cookies blended with chocolate form the base of this no-bake cheesecake. The whole thing turns out light and delicious. With a distinct gingerbread flavor. You can prepare this gingerbread no-bake cheesecake in the winter season, it will be ideal for Christmas. But if you like gingerbread cookies all year round, make it like I do in the summer and enjoy the refreshment that no-bake cheesecake offers :)
Gingerbread no-bake cheesecake recipe
To prepare this cheesecake, you can use store-bought gingerbread cookies or homemade ones. I can recommend my favorite Christmas gingerbread cookies - blend them, add melted chocolate, and use them for the cheesecake base. You can also bake a gingerbread cheesecake if you don't feel like making the no-bake version :)
And if you like such delicious no-bake cheesecakes, also try other recipes from my blog, e.g., for 3-bit no-bake cheesecake, raspberry no-bake cheesecake, peach no-bake cheesecake, coffee no-bake cheesecake or apricot no-bake cheesecake.
