Recipe for waffles on water
9/6/2026
Recipe for waffles on water
9/6/2026
Ingredients
ingredients for sparkling water waffles
4 egg whites (from L-sized eggs)
100 g sugar (half a cup)
1 tablespoon vanilla sugar (- optional)
450 g wheat flour - all-purpose (3 cups)
0.5 teaspoon baking powder
0.5 teaspoon baking soda
120 ml oil ((half a cup))
420 ml sparkling water ((1 and 3/4 cups))
Instructions
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How to make crispy street-style waffles
1
Beat the egg whites with a pinch of salt until stiff peaks form.
4 egg whites
2
In a second larger bowl, mix the egg yolks together with sugar and vanilla sugar (if using) until fluffy (like kogel mogel).
4 egg yolks, 100 g sugar, 1 tablespoon vanilla sugar
3
Add oil to the egg yolks and mix.
120 ml oil
4
Mix the flour thoroughly with baking powder and baking soda.
450 g wheat flour - all-purpose, 0.5 teaspoon baking powder, 0.5 teaspoon baking soda
5
Add flour to the egg yolks alternately with water.
420 ml sparkling water
6
Finally, add the beaten egg whites and gently mix with a spoon.
7
Cook the waffles in a well-heated waffle maker.
8
Place the cooked waffles on a wire rack – do not stack hot waffles on top of each other, as they will soften.
9
Serve with your favorite toppings.
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Tips from Beata
If you don't have baking soda, add two level teaspoons of baking powder to the dough.
Enjoy!
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Keywords
#crispy waffles
